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misPeces, aquaculture news misPeces - Aquaculture News

Aquaculture news, reports and industry insights

MARKETS | SEABREAM AND SEABASS

Brussels, 13 November 2026 | EU seabream supply fell by 6% in 2025 to 149,000 tonnes. Türkiye accounted for most extra-EU imports of both species, according to Seafood Europe


MEDITERRANEAN | HATCHERIES

Athens, Greece, 13 November 2026 | More than 90% of the juveniles produced for both species went to Greek farms, to the Hellenic Aquaculture Producers Organisation (HAPO)


HEALTH | REGULATION

Tunis, 13 November 2026 | Two orders published in the Official Journal regulate the use of veterinary antimicrobials and the monitoring programme for pharmacologically active substances in food-producing aquatic animals


HATCHERIES | LARVAL FEEDING

Spain, 12/11/2026 | Researchers affiliated with the University of Vigo and IEO-CSIC assess seven calanoid copepod species and propose criteria to distinguish their potential as live feed from their readiness for commercial application


EUROPEAN UNION | FUNDING

Brussels, 12 November 2026 | The agreement still requires formal approval by Parliament and the Council, which have 14 days to give it the go-ahead


EUROPE | TRACEABILITY

Brussels, 12 November 2026 | Aquaculture businesses that package fish in materials containing recycled plastic must retain documentation from their suppliers and provide it on request. The rules enter into force on 18 November, with transitional deadlines running until May 2027


SPATIAL PLANNING | INVESTMENT | UPDATED 12 November 2026

Athens, Greece, 11 November 2026 | Industry bodies have asked the government to clarify the regulatory framework governing aquaculture operations, licence renewals and new investment following the 4 November spatial-planning milestone


AQUAFEED | ALTERNATIVE INGREDIENTS

Spain, 09/11/2026 | A 96-day trial shows that moderate replacement of fishmeal with protein from methanotrophic bacteria maintains growth performance, while higher replacement levels reduce fish growth


BUSINESS | DIVERSIFICATION

Lisbon, Portugal, 11 November 2026 | The group combines the production of gilthead seabream, European seabass and meagre through Seaculture with stakes in salmon and cod producers Andfjord Salmon and Norcod


SOCIETY | MARINE AQUACULTURE

Rhodes, Greece, 10 November 2026 | This type of tourism could help the public engage with aquaculture and support its social acceptance


AQUACULTURE RADAR

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News and opportunities for the aquaculture sector.

IN-DEPTH

AQUAFEED | NEW INGREDIENTS
Global, 9 November 2026 | Trials point to promising applications, but each product needs to be characterised and validated on its own merits

GENETICS AND RESILIENCE

Padua, Italy, 16/10/2026 | University of Padua researchers explain to misPeces the findings presented at Aquaculture Europe 2026 and the steps needed to transfer them to hatcheries. Initial applications could emerge within the next two or three years, although the relationship between resistance, growth and other production traits still need to be assessed


Almería, Spain, 9 September 2026 | The first phase will involve an investment of around €15 million and is expected to begin production in January 2028, supplying both the group’s future offshore farms and other Mediterranean producers


Videos

  • NOWA, Network of Women in Aquaculture - Garazi Rodríguez
    September 30, 2025
    Garazi Rodríguez, treasurer and co-founder of NOWA. NOWA is a network of women from the Mediterranean and Black Sea regions, Network of Women in Aquaculture.
  • Javier Ojeda (APROMAR) - Steps boost aquaculture's growth
    September 28, 2025
    At the Aquaculture Europe 2025 – Valencia, misPeces interviewed Javier Ojeda, general manager of APROMAR, who analysed the current state of aquaculture in Spain and Europe and reflected on the steps needed to boost its growth.
  • The Conference & Tradeshow - AE25VAL
    September 29, 2025
    Valencia played host to the European Aquaculture Europe 2025 conference. In line with its slogan, 'Aquaculture for Everyone', the event brought together 3,115 participants from 97 countries. Plenary speakers, scientific sessions, industry forums and events for students made up the programme.

Special Reports